Plant-based Bakery
Eggless Sponge Cake
S-TEX V1, our specialized egg replacer, is designed to enhance the quality of vegan sponge cakes. It offers excellent emulsifying properties, ensuring that the batter maintains a stable foamy structure during baking. The result is a soft, airy texture that rivals traditional sponge cakes. S-TEX V1 is versatile, suitable for a variety of sponge cake recipes, and fully compliant with vegan-label standards.
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