Consumers rate snacks by taste, texture, and appearance. The texture and appearance can be adjusted with the perfect texturizing system. While the taste can be perfected with good seasoning system. Ensuring proper adherence of the seasoning on the snack’s surface without loss during processing and transportation is a crucial factor for good organoleptic taste and cost optimization. SMS can help producers minimize this loss and ensure their product satisfies consumer’s taste preferences.
SMS developed a plating agent, which functions by dry blending liquid onto a solid carrier creating a free-flowing oil-based powder. This plating agent, D-PERSE®CAP, is a specially developed to increase surface area for excellent oil loading capacity. It can be applied with oil-based seasoning powder.
Solution Portfolio
The Superior functionalities to help youcreate all-kinds of plant-based meat
products with the Most Meat-like experience to catch consumer’s preference.
New Product Highlights Explore our new product highlights with highest performance
to catch up food & beverage trends and
advance your products to the next level
Introducing DAVAMED™ C1: The Revolutionary Multi-Functional Excipient with Unmatched Quality Assurance
SAUCETEC Series Innovative Thickener for Sauce and Filling Products
Experience the charm of deep-fried meat product with the right crispness from S-TEX®PRO
Develop the sensory experience to your Ready Meal products with Natura®One- Waxy tapioca starch solution
Explore Publications Our research and development efforts have resulted in a number of innovative starches
that are
widely recognized in the global market.
