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Building a Sustainable Future Food Industry: From Innovation to Commercialization 
On November 13, 2024, SMS and BIOTEC take a significant step forward in shaping the future of food technology. The visit from the National Center for Genetic Engineering and Biotechnology (BIOTEC) and the Office of National Higher Education Science Research and Innovation Policy Council marks the beginning of a strategic partnership aimed at developing innovative food solutions and maximizing the value of Thailand's abundant agricultural resources.
A Shared Vision for a Sustainable Food Future : Through this collaboration, we aspire to elevate Thailand's position as a global leader in the food industry. By leveraging cutting-edge technology and scientific research, we will drive the development of sustainable and nutritious food products that meet the evolving needs of the market.
A team of top scientists and policymakers from BIOTEC, led by Dr. Kobkul Laoteng, Acting Deputy Director (R&D), joins forces with SMS to revolutionize Thailand's food industry. The visit sparks insightful discussions with Dr. Werawat Lertwanawatana, Chief Executive Officer of SMS, on advancing food science and technology to drive and transform domestic agricultural products through innovative solutions, with a particular focus on enhancing and maximizing the value of Thailand's agricultural resources.
"Innovation is the driving force behind the future food, says Dr. Werawat.” SMS emphasizes the crucial role of human capital development in driving innovation. By investing in research and development, particularly in human capital development, we can create groundbreaking food solutions. At SMS, we prioritize understanding market trends and customer needs to deliver exceptional products and solutions that adhere to international standards.
Driving into the Power of Plant-Based Products: SMS’ vision for the future food industry emphasizes the significant growth potential of plant-based protein, driven by environmental and health considerations. While SMS possesses numerous innovative ideas for advancing plant-based protein, challenges persist in bringing these innovations to market. To accelerate the development of plant-based protein in Thailand, increased investment in research and development, particularly in alternative proteins such as mung beans, is imperative. Based on our research, mung beans, a plant species rich in protein (28%), are well-suited for cultivation in Southeast Asia. Their functionality is comparable to that of pea protein, a popular plant-based protein source in Europe.
Furthermore, SMS is dedicated to unlocking the full potential of Thailand's abundant agricultural resources, particularly cassava. By focusing on research and development, we aim to create Innovative Tapioca Starch products that cater to a diverse range of industries, including food, pharmaceuticals, paper, bioplastics, and construction. Through our commitment to research and development, we are continuously striving to improve the quality and functionality of Tapioca Starch and we are confident in our ability to deliver innovative tapioca starch solutions to all for a sustainable food industry.
The BIOTEC delegation visit SMS's Innovation Center, where ongoing food and non-food innovation projects. They also visit Sitthinan Co., Ltd., the First Mung Bean Protein Manufacturing in Thailand to explore the production processing and technology.
Overcoming Challenges and Securing Future Food: By encouraging farmers to cultivate more mung beans and improving food technology and processing methods, we can ensure a stable supply of plant-based protein, reduce reliance on imports, and contribute to food security and sustainability.
China remains a significant market for Thai tapioca products, SMS is committed to expanding our research and development through innovation and exploring new opportunities. By developing Exceptional Innovative Products, we aim to attract a wider global customer base and meet the evolving demands of the future food industry.
Moreover, the spreading of cassava mosaic disease (CMD) is one of the major constraints to productivity and production as a result to farmer’s income. To address this challenge, the Thai Tapioca Development Institute (TTDI) has developed CMD-resistant cassava varieties. SMS is distributing these resistant varieties to farmers to protect their livelihoods and ensure the sustainability of the cassava industry.
A Brighter Future for Thai Agriculture : Through research and development, coupled with strategic partnerships, SMS believes that Thailand is poised to lead the way in sustainable agriculture and food production. With a strong focus on research and development, coupled with a commitment to innovation and sustainability, Thailand is well-positioned to meet the world's growing demand for healthy and nutritious food.
